Toaster Ovens > Toaster Ovens Information > Toaster Oven Recipes > Bruschetta

Bruschetta

prep: 10 min, cook: 10 min

• 1 Tbs. olive oil
• 3 cloves garlic, minced
• 4 slices wide country style bread, 1 inch thick, toasted
• 1-1/4 large tomatoes\cooked, seeded and cut into 1/4 inch pieces
• 1/4 lb. marinated artichoke hearts, drained and coarsely chopped
• 2/3 cup shredded fat-free mozzarella cheese
• 1/4 tsp. dried basil

Preheat oven to 400°F. Heat oil in a heavy nonstick skillet over medium high heat. Sauté garlic 2 minutes. Brush garlic oil over one side of each slice of toast. Add a layer of tomatoes and a layer of artichoke hearts. Top with cheese and sprinkle with basil. Arrange on a baking sheet and bake 10 minutes.