Enjoy the crunch and open crumb of English muffin bread--loaded with cinnamon and plump raisins.
Here's another great English muffin bread with the trademark texture, moist crumb, and rich taste of English muffins in the convenience of a loaf.
We guarantee that you will love this bread. It has the same crunch as the English muffins you buy from the store but fresh from your oven and is loaded with raisins and cinnamon. The combination of raisins, cinnamon, and honey tastes wonderful. For a special breakfast treat, toast a slice and spread it with a little honey.
Each package contains two mixes. Each mix makes a 1 1/2 pound-sized loaf.
If you make this bread in your bread machine, water temperature is critical. Please use a thermometer to measure water at exactly 80 degrees. A ten degree difference in water temperature can double the growth rate of the yeast. These bread mixes are satisfaction guaranteed when you use a thermometer.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), raisins, milk (nonfat dry milk), sugar, salt, ground cinnamon, yeast (yeast, monostearate), dough conditioner for better baking (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate), and baking soda. This product contains wheat, soy, and dairy products and may contain traces of eggs, peanuts, or tree nuts.