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A food mill functions as ricer, a strainer, and a masher. It makes sauces and purees.
If you have never used a food mill, you should. To use, you simply turn the handle clockwise. A beveled plate catches the food and presses it through the milling sieve in the bottom.
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A food mill is ideal for fruit, vegetable sauces, purees, and baby food.
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It automatically separates the skins and seeds from purees.
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You can mash or rice potatoes.
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It comes apart easily for cleaning.
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Stainless steel construction.
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Capacity is 2 quarts.
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Two screens: 2.2 and 5 MM
This is a great addition to your kitchen.
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