You haven't lived until you've tried these extraordinary cream syrups! You will love these cream syrups. They are different than anything you have ever had--rich and thick and extraordinarily good. "Impossible" was our baker's first exclamation. These cream syrups are smooth and rich and thick. They are made with a genuine cream base, not water, and carefully cooked in small batches to the right consistency. These syrups are like nothing else you have ever tried. Each set of Lawford Private Reserve Syrups includes vanilla cream, cinnamon cream, maple cream, and coconut cream syrups. These cream syrups have a thousand uses: * Pour it over your pancakes or waffles. * Slather some over you ice cream sundaes. * Make an incredible fruit salad. * Dab a little on your hot morning cereal. * Glaze a muffin or coffee cake. * Poke holes in a quick bread, pour syrup over the loaf, and let the syrup seep through the bread. * Pour it over a sweet roll or pastry. * Make a milk shake or smoothie. * Drizzle it over crepes. * Pour some over strawberries. * Make a fondue--chocolate and gourmet syrup mixed. Ingredients: Coconut Cream: Corn syrup, sugar, cream, cocnut and other natural flavors, carrageenan, propylene glyrol, alginate, soy lecithin, vanilla, white food coloring (titanium dioxide), salt, modified food starch, xanthan gum, guar gum. Cinnamon Cream: Corn syrup, sugar, milk, cream, brown sugar, cinnamon, vanilla, carregeenan, propylene glycol alginate, soy lecithin, salt, modified food starch, spices. Vanilla Cream: Corn syrup, sugar, cream, brown sugar, evaporated milk, carrageenan, propylene glycol alginate, modified food starch, xanthan gum, guar gum, natural flavors, soy lecithin. Maple Cream: Corn syrup, sugar, brown sugar, milk, cream, maple and other natural and artificial flavors, carrageenan, propylene glycol alginate, salt, soy lecithin, xanthan gum, modified food starch, guar gum.