Recipe For Cooking Calypso Chicken

Toaster Oven Chicken Recipes :: Baked and Roasted Chicken

Calypso Chicken

1 lrg. oven bag
1 Tbsp. flour
1 (15 oz.) can pineapple chunks in juice, undrained
1 (8 oz.) pkg. black bean-rice mix
1 (10 1/2 oz.) can condensed chicken broth
1/2 C. water
1 Tbsp. chopped fresh cilantro
4 bone-in chicken breasts, skinned

Preheat oven to 350 degrees F. Place oven bag in a 13- x 9-in. baking dish. Add flour; twist end of oven bag, and shake. Add pineapple and next 4 ingredients to oven bag; squeeze bag to blend ingredients. Arrange chicken in an even layer over rice mixture. Close oven bag with nylon tie; cut 6 (1/2-in.) slits in top of bag. Bake for 45 to 50 min.

Serves 4.