Recipe For Cooking Cajun-Style Baked Fish

Baked Toaster Oven Dishes :: Baked Fish and Seafood

Cajun-Style Baked Fish

4 tea. canola oil
1 Tbsp. paprika
2 tea. thyme leaves, crushed
1 tea. onion powder
1/2 tea. garlic powder
1/4 tea. salt
1/4 tea. ground red pepper
1 lb. fish fillets
1/4 C. green bell pepper, cut
    into fine julienne strips

Preheat oven to 400 degrees F.

In a sm. bowl, combine canola oil, paprika, thyme, onion powder, garlic powder, salt and ground red pepper. Spread mixture evenly on one side of each fish fillet. Place fillets on a lightly oiled baking pan, seasoning side up. Bake until fish flakes easily when tested with a fork, 8 to 10 min. Garnish with green pepper strips.