Recipe For Cooking Apple Cheddar Granola Bars

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Apple Cheddar Granola Bars

3/4 C. applesauce
1/4 C. apple juice
2 eggs
1/4 C. oil
2 C. flour
1 tea. baking powder
1/2 tea. salt
2 1/2 C. regular or low fat granola
2 C. (8 oz.) grated Cheddar cheese

Preheat oven to 350 degrees F. Grease a 13 x 9-in. baking pan.

Combine applesauce, juice, eggs and oil. Beat. Stir in flour, baking powder, salt, granola, and three-fourths of the cheese. Place prepared baking pan. Sprinkle with remaining cheese. Bake for 20 to 25 min. or until edges are lightly browned. Serve warm or at room temperature.