Recipe For Cooking South Of The Border Casserole

Toaster Oven Casseroles :: Beef Casseroles

South of the Border Casserole

1 can refried beans
1 lb. ground beef (or turkey)
1 jar of your favorite salsa
1 C. frozen corn
1/4 C. chopped green onions
1 sm. can sliced black olives
2 C. of your favorite cheese

Brown meat, remove from heat and stir in salsa.

Mix onions, corn and olives.

In lrg. casserole layer all the beans, 1/2 meat/salsa, all the vegetables, then the remaining meat. Top with cheese and bake covered for 45 min. at 350 degrees F.

Serve with chopped lettuce, tomatoes, sour cream and tortilla chips. Eat as a salad or main dish, depending on how you choose to serve.

This is great the second day too!