Recipe For Cooking Baked Cinnamon French Toast

Baked Toaster Oven Dishes :: Breakfast Dishes

Baked Cinnamon French Toast

2/3 C. sugar
4 tea. cinnamon
1/2 C. unsalted butter, melted
6 (1/2-in.) slices French bread

In a wide shallow bowl, stir together sugar and cinnamon. Remove crusts from bread and cut each slice into 3 or 4 strips. Working with 1 strip of bread at a time, turn strips quickly in butter, coating them on all sides, letting any excess drip off, then turn them quickly in cinnamon-sugar, coating them on all sides. Bake strips in lightly buttered jellyroll pan in upper third of a preheated 375 degree F oven for 10 min. Turn and bake 10 more min. Transfer with tongs to serving plate.

Makes approximately 24 pieces.