Recipe For Cooking Lemon Crisp Cookies

Toaster Oven Cakes :: Cake Mix Recioes

Lemon Crisp Cookies

Lemon cake mix is this basis for these quick, tasty cookies with Rice Krispies providing the crunch.

1 (18.25 oz.) box lemon cake mix
1 C. crisp Rice Krispies cereal
1 tea. grated lemon peel
1/2 C. butter, melted
1 egg, beaten

Preheat oven to 350 degrees F.

In a lrg. bowl combine the cake mix, Rice Krispies and grated lemon peel. Add the butter and egg and mix well. The dough will be crumbly.

Shape dough into 1-in. balls and place 2 in. apart on unprepared cookie sheets. Bake for 10-12 min. or until set. Allow cookies to cool on cookie sheets for 5 min. Use a spatula to remove cookies from cookie sheets and place on wire racks to cool completely.

Makes approximately: 3 1/2 dozen cookies.