Recipe For Cooking Butter Pecan Banana Cake

Toaster Oven Cakes :: Cakes with Mixes

Butter Pecan Banana Cake

1/2 C. mashed bananas
1 (18.25 oz.) box yellow cake mix
1 sm. box butter pecan flavored instant pudding
4 eggs
1 C. water
1/4 C. canola oil
1/2 C. finely chopped nuts (optional)

Glaze
1 Tbsp. hot milk
1 C. powderedsugar
Few drops lemon or vanilla extract

Preheat oven to 350 degrees F. Grease and flour a 10-in. Bundt pan.

Blend all ingredients in lrg. mixer bowl. Beat for 4 min. at med. speed. Pour into prepared Bundt pan. Bake for 50 min. or until cake springs back when lightly pressed and pulls away from sides of pan. Do not under-bake.

Top with glaze and sliced bananas.

Glaze: Mix hot milk into powderedsugar. Add a few drops of lemon or vanilla extract or flavoring. Mix well.