Recipe For Cooking Toffee Slices

Toaster Oven Cookies :: Holiday Cookies

Toffee Slices

Base
1/2 C. brown sugar, packed
1/2 C. butter, softened
1 1/2 C. flour

Toffee Filling
1 can sweetened condensed milk
1/2 C. butter
2 Tbsp. corn syrup
1 tea. vanilla extract or flavoring

Chocolate Drizzle
3 oz. bittersweet chocolate, broken into pieces

Preheat oven to 325 degrees F.

Base: With an electric mixture, beat sugar and butter until fluffy. Gradually beat in flour until well combined. Press mixture into bottom of an 8­in. square pan. Bake for 30 min. until golden brown.

Toffee Filling: Mix sweetened condensed milk, butter and corn syrup and cook stirring over med. low heat for 5 min. or until bubbly. Remove from heat and stir in vanilla extract or flavoring. Pour toffee over baked base. Bake for 25 to 30 min. or until golden. Cool completely.

Chocolate Drizzle: Melt chocolate until smooth. Drizzle over the filling. Chill and cut into bars.