Recipe For Cooking Chicken Ole

Microwave Cooking :: Microwave Main Dishes

Chicken Ole

Posted by luvtocook at recipegoldmine.com 6/7/01 5:43:08 am

3 whole broiler-fryer chicken breasts, halved and skinned
1 (1 1/4 oz.) pkg. taco seasoning mix
1/2 tea. salt
1/4 tea. garlic powder
1 (16 oz.) can sliced baby tomatoes
1 (6 oz.) can pitted black olives, drained and sliced
1 onion, slivered
1 (4 oz.) can chopped green chiles
1/4 C. chicken broth
2 Tbsp. cornstarch
1/4 C. water
1 (8 oz.) carton dairy sour cream
1 (7/8 oz.) pkg. corn chips, crushed

In paper bag, mix together taco seasoning mix, salt and garlic powder. Add chicken, one piece at a time, shaking to coat.

In lrg. shallow prepared glass baking dish, place chicken. Cover with wax paper. Microwave on HIGH 5 min. Turn. Uncover and microwave on HIGH 5 min. longer. Place tomatoes, olives, onion and chiles over chicken; pour chicken broth over all. Cover and microwave on HIGH, turning once, about 12 min. Remove from oven; let stand, covered, about 5 min. Return to microwave for additional cooking if fork cannot be inserted in chicken with ease when testing for doneness. Remove chicken to serving platter.

In sm. bowl mix cornstarch and water; add to vegetables in baking dish and microwave on HIGH about 3 min., stirring every min., or until thick. To serve, pour sauce over chicken; top with sour cream; sprinkle with corn chips.

Makes approximately: 6 servings.