Recipe For Cooking Sausage Supreme

Microwave Cooking :: Microwave Main Dishes

Sausage Supreme

1 lb. bulk sausage
3/4 C. flour
3/4 C. cornmeal
1 Tbsp. sugar
1 Tbsp. baking powder
1/2 tea. salt
2 beaten eggs
1/2 C. milk
1/3 C. sausage dripping
Glass/Pyrex baking dish

Crumble sausage over bottom of 9-in. baking dish for microwave. Microwave on HIGH for 4 1/2 to 7 min., stirring after half time. (Drain off fat and reserve 1/3 C. of it for cornbread.) In another dish reserve half of cooked sausage.

Cornbread: Combine remaining ingredients in mixing bowl. Stir only until smooth. Pour over sausage in baking dish. Combine reserved sausage over top. Center dish on inverted saucer in oven. Microwave at MED. for 6 min., rotating every 2 min. Check for doneness by looking in bottom of dish for unbaked batter. Let stand 10 min. before serving.