Recipe For Cooking Apple-Pecan Cobbler

Microwave Cooking :: Microwaved Desserts

Apple-Pecan Cobbler

Posted by Marla at recipegoldmine.com 11/10/2001 9:32 pm

21 oz. apple pie filling, canned
1/4 C. chopped pecans
1/2 C. biscuit mix
1 Tbsp. brown sugar
3 Tbsp. buttermilk
1 Tbsp. sugar
1/4 tea. ground cinnamon
1 dash nutmeg

Combine pie filling and pecans in 1 1/2-qt. casserole. Microwave at HIGH for 4 to 5 min., stirring after 2 min., until hot and bubbly.

Combine biscuit mix and brown sugar in a bowl. Stir in buttermilk, mixing well. Drop biscuit dough in 6 spoonfuls into hot pie filling. Combine sugar, cinnamon, and nutmeg; sprinkle over dough. Microwave, uncovered, at HIGH for 3 to 4 1/2 min., giving dish one-half turn after 1 1/2 min.

Makes approximately: 4 servings.