Recipe For Cooking Microwave Meltaway Fudge

Microwave Cooking :: Microwaved Desserts

Microwave Meltaway Fudge

1 (14 oz.) can sweetened condensed milk (not evaporated)
1 (12 oz.) pkg. (2 C.) semisweet chocolate chips
1 tea. vanilla extract or flavoring

Line 8-in. pan with foil so foil extends over sides of pan; butter foil. In 2 1/2 qt. microwave safe bowl, combine condensed milk and chips. Microwave on HIGH for 1 1/2 to 1 1/4 min. or until melted, stirring once during cooking. Stir until smooth. Add vanilla extract or flavoring; stir well. Pour into buttered, foil-lined pan. Refrigerate until set.

Remove fudge from pan by lifting foil; remove foil from sides of fudge. Using lrg. knife, cut fudge into squares. Store in airtight container in refrigerator.