Recipe For Cooking Chicken Casserole

Toaster Oven Casseroles :: Poultry Casseroles

Chicken Casserole

1 (6 1/2 oz.) box stuffing mix (top of stove type)
2 C. cooked chicken (about 8 oz.), cut into sm. cubes
1 can cream of mushroom soup
1 can cream of chicken soup
1 soup can nonfat milk
1 tea. poultry seasoning

Preheat oven to 325 degrees F.

Prepare stuffing according to pkg. directions. Set aside.

Spread chicken pieces in a 13 x 9-in. baking pan. Mix soups and milk; pour over chicken. Sprinkle with poultry seasoning. Spread stuffing over top. Bake for 30 min. Let stand 10 min. before serving.