Recipe For Cooking Chicken Spaghetti Casserole

Toaster Oven Casseroles :: Poultry Casseroles

Chicken Spaghetti Casserole

1/2 (7 oz.) pkg. thin spaghetti
1 (8 oz.) can mushroom stems/pieces (optional)
2 heaping C. diced, cooked chicken
1 can cream of chicken soup
1 can cream of mushroom soup
1 C. sour cream
1/2 C. Parmesan cheese
1 1/2 C. shredded Cheddar cheese (save 1/2 C. for topping)
1 (4 oz.) can drained chopped mild green chiles

Break spaghetti in half. Cook and drain.

Mix remaining ingredients together. Gently stir in cooked spaghetti. Pour in prepared 9 x 13-in. dish and sprinkle with 1/2 C. Cheddar cheese. Bake covered at 350 degrees F for 45 min. Remove cover and bake additional 15 to 20 min. or until cheese is well melted.

Serves 8 to 12.