Recipe For Cooking Hush Puppy Chicken Casserole

Toaster Oven Casseroles :: Poultry Casseroles

Hush Puppy Chicken Casserole

1 (8.5 oz.) box corn muffin mix
1 Tbsp. chili powder
4 boneless, skinless chicken breast halves,
    cut into 1/2-in. chunks
2 Tbsp. olive oil
1 (16 oz.) can oven-baked beans
1 (14.5 oz.) can stewed tomatoes, undrained
1 Tbsp. smoky-flavored barbecue sauce
1 (14.5 oz.) can green beans, drained
1/4 tea. dill weed
1 Tbsp. maple syrup

Preheat oven to 400 degrees F.

Prepare half of the corn muffin mix. Set aside.

Sprinkle chili powder onto chicken chunks. Cook chicken over med. heat in a nonstick pan until opaque. Stir in baked beans, stewed tomatoes and barbecue sauce. Mix green beans with dill. Add to chicken mixture. Simmer 5 to 10 min.

Spray a 13 x 9-in. baking dish with nonstick spray. Pour chicken mixture into baking dish. Dot corn muffin batter on top of chicken mixture. Bake for 20 to 25 min. or until topping is golden. Remove from oven and brush with maple syrup.

Makes approximately 8 servings.