Recipe For Cooking Potluck Chicken Casserole

Toaster Oven Casseroles :: Poultry Casseroles

Potluck Chicken Casserole

8 C. cubed cooked chicken
2 (10 3/4 oz.) cans condensed
    cream of chicken soup, undiluted
1 C. (8 oz.) sour cream (optional)
1 C. butter-flavored cracker
    crumbs (about 25 crackers)
2 Tbsp. butter or margarine, melted
1 tea. celery seed
Fresh parsley (optional)
Sweet red bell pepper rings

Combine chicken, soup and sour cream; spread into a prepared 13 x 9-in. baking dish. Combine crumbs, butter and celery seed; sprinkle over chicken mixture. Bake, uncovered, at 350 degrees F for 30 to 35 min. or until bubbly.

Garnish with parsley and red bell pepper if desired.

Makes approximately 10 to 12 servings.