Recipe For Cooking Roasted Chicken Wings

Toaster Oven Roasting :: Roasted Poultry Recipes

Roasted Chicken Wings

20 to 30 chicken wings
1 C. brown sugar, packed
1 C. soy sauce
1 tea. dry mustard
1 tea. crushed red pepper
1/2 tea. five-spice powder
3/4 C. butter, for basting

Cut chicken wings at joints. Discard tips. Combine all ingredients except butter. Marinate chicken for 8 to 24 hr. in the refrigerator.

Roast wings uncovered at 350 degrees F for 1 1/2 hr., basting with butter. Serve.