Recipe For Cooking Biscuit Sticks

Toaster Oven Biscuits :: Savory Biscuits

Biscuit Sticks

Posted by kdipaolo at recipegoldmine.com 6/22/01 6:55:26 am

1/4 C. butter (no substitutes)
1 1/4 C. flour
2 tea. baking powder
2 tea. sugar
1 tea. salt
1/2 to 2/3 C. milk

Place butter in a 9-in. square baking pan; place in a 425 degrees F oven for 4 min. or until melted. Remove from the oven; set aside.

Combine dry ingredients in a bowl; gradually add enough milk to form a soft dough. On a floured surface, knead 4-5 times. Roll out into an 8-in. square; cut in half with a sharp knife. Cut each half into 8 strips. Dip each strip into melted butter in pan, carefully turning to coat; arrange in rows in pan. Bake at 425 degrees F for 18-20 min. or until golden brown.

Makes approximately: 16 breadsticks.