Recipe For Cooking Baked Black Bean Dip

Baked Toaster Oven Dishes :: Snacks and Appetizers

Baked Black Bean Dip

1 (16 oz.) can black beans, drained
1 C. sour cream
3 Tbsp. salsa
1/2 C. lime juice
1/2 C. Monterey jack cheese, shredded
1 scallion, chopped

Preheat oven to 350 degrees F.

In blender or food processor, combine beans, sour cream and salsa with lime juice until smooth. Pour into an 8-in. square pan coated with nonstick spray. Sprinkle with cheese and scallion. Bake for 20 to 25 min.

Makes approximately 3 C.