Recipe For Cooking Cream Cheese Bread

Toast Oven Breads :: Sweet and Savory Yeast Breads

Cream Cheese Bread

Posted by bettyboop50 at recipegoldmine.com April 30, 2001

Excellent, color, texture and taste. My family just loves this bread.

1/2 C. water
1/2 C. softened cream cheese
2 Tbsp. melted butter
1 beaten egg
4 Tbsp. sugar
1 tea. salt
3 C. bread flour
1 1/2 tea. active dry yeast

Place the ingredients in the bread pan in the order recommended by your machine\s manufacturer. Process on the Basic cycle, Light Crust setting.

Alternately, let dough to rise once in the machine, then form a loaf, place it in a nonstick sprayed 9 x 5-in. loaf pan. Let it rise to double.

Bake in a preheated 350 degree F oven for approximately 35 min.

This recipe yields a 1 1/2 lb. loaf.