Recipe For Cooking Orange Cream Cheese Biscuits

Toast Oven Biscuits :: Sweet Biscuits

Orange Cream Cheese Biscuits

Makes approximately 15 biscuits.

3 C. buttermilk biscuit baking mix
2 tea. grated orange zest
3/4 C. orange juice
3 oz. cream cheese, softened
2 Tbsp. orange marmalade
Sugar

Preheat oven to 450 degrees F.

Mix baking mix, zest and orange juice until soft dough forms; beat vigorously 30 seconds.

Place dough on surface generously sprinkled with Bisquick mix and roll dough in mix to coat. Knead 10 times. Roll dough 1/2 in. thick. Cut with 2-in. cutter dipped into biscuit baking mix. Place on unprepared cookie sheet.

Mix cream cheese and marmalade. Spoon about 1 tea. cream cheese mixture onto center of each circle; sprinkle with sugar. Bake 8 to 10 min. or until golden brown.