Recipe For Cooking Orange Juice Muffins

Toaster Oven Muffins :: Sweet Muffins

Orange Juice Muffins

2 C. flour
1 tea. baking soda
1/2 tea. salt
1/3 C. sugar
1 tea. grated orange rind (optional)
1 C. orange juice
1 med. egg
1/3 C. canola oil

n a lrg. bowl combine the flour, baking soda, salt, sugar and the orange rind, if you choose to use it. Mix these together with a fork or a whisk to make sure the ingredients are evenly distributed. Pour in the orange juice, crack in the egg, and measure in the oil. Stir the mixture up so that all the flour is moistened by the wet ingredients. Don\t overmix it; the batter should still be lumpy. Turn the batter into 16 or 18 well oiled muffin C. and bake at 400 degrees F for about 20 min.

When muffins are nicely browned on top, remove them from the oven and allow to cool slightly. Frost, if desired.

Frosting
1 C. powderedsugar
1 1/2 Tbsp. milk
1 tea. vanilla extract or flavoring
1/4 tea. almond extract or flavoring (optional)

Combine all in a sm. bowl and drizzle over baked muffins.