Recipe For Cooking Praline-Pumpkin Dessert

Toaster Oven Cakes :: Trifles and Tortes

Praline-Pumpkin Dessert

1 (15 oz.) can pumpkin
1 (12 oz.) can evaporated milk
3 eggs
1 C. sugar
4 tea. pumpkin pie spice
1 (18.25 oz.) box white cake mix
1 1/2 C. nuts, chopped
3/4 C. butter, melted

Mix first five ingredients until smooth. Pour into prepared 9 x 13-in. pan. Sprinkle dry cake mix over mixture, then sprinkle with nuts. Pour melted butter over top. Bake 50-60 min. at 350 degrees F.

Makes approximately 12 servings.