Recipe For Cooking Black Bean Casserole Ole

Toaster Oven Casseroles :: Vegetable Casseroles

Black Bean Casserole Ole

Makes approximately: 6 servings

1 C. chopped onions
3/4 C. yellow cornmeal
2 tea. chili powder
1 C. evaporated skim milk
1/4 C. water
1 (16 oz.) can whole kernel corn, drained
1 (16 oz.) can black beans, drained and rinsed
1 (16 oz.) can stewed tomatoes
1 (4 oz.) can diced mild green chiles

Preheat oven to 350 degrees F. Lightly spray an 8-in. square baking pan with non-stick spray.

In a lrg. bowl, combine all ingredients. Mix well. Place in prepared pan. Bake uncovered for 45 min.