Recipe For Cooking Spinach Casserole

Toaster Oven Casseroles :: Vegetable Casseroles

Spinach Casserole

2 pkg. frozen spinach
6 tea. butter
1 tea. flour
1/2 C. milk
1 can mushrooms
Pin. of dry mustard
1/2 tea. salt

Cook spinach. In saucepan, melt butter; add flour. Cook until bubbly. Blend in milk. Add seasonings, mushrooms and spinach. Pour into casserole dish.

Topping
1/2 C. sour cream
2 Tbsp. lemon juice
1/2 C. mayonnaise

Mix ingredients together. Pour over spinach mixture and bake at 350 degrees F for 15 to 20 min.